Is Begging From Strangers On The Internet Now “In?”

The first time I saw an ad over the internet for a couple asking for money from complete strangers, all over the world, I thought it was a joke. I literally thought it was a spoof but it wasn’t April Fool’s Day so I didn’t understand it. Until I saw another ad asking people for money to pay their expenses to cover their credit card minimum. I’ve seen actual ads for couples asking people to donate for their fertility treatments, for their sick dogs and cats and yes, one for an ailing bird.

Money

My husband was laid off from his job10 months ago. He started looking Day 1 and hasn’t stopped. I am not able to work full-time due to physical limitations (numerous health conditions including Fibromyalgia, Kidney Disease, auto-immune disease, Hashimoto Thyroiditis, Syncope and Hypotension ) but even I am looking for part-time. We are not eligible for unemployment money. It never crossed my mind to put an ad on Facebook or anywhere on the internet to beg for money. Call me old-fashioned. When did this become a socially accepted use of media? Or, a personal standard?

I’m not judging (okay, I’m TRYING not to judge) but this is all so new for old-fashioned me. Is this the younger generation’s idea of problem solving? I sincerely hope not. So, believe me this blog post is NOT about asking for money. I would not do that. But, I am asking for a favor and while I don’t have high hopes I consider this networking because my husband gave me permission to put his résumé on my blog.

He does not want a hand out. We would not accept money to pay our bills. We would rather move (which we are talking about) anywhere he can find a job. Do I want to move? Not really. I have an elderly mother here and my sister, both twenty miles away from me, I’m in the middle. Our children go to SUNY schools.

Half Empty Or Half Full?

Half Empty Or Half Full? (Photo credit: MarkyBon)

I am not asking for pity but a connection would be lovely. The following link is my husband’s resume, please read it and pass it along if you know anybody. Anybody who is somebody is even better!

http://www.proj-mgt.com/dfriedmann.pdf

If you can find it in your heart to take a minute to read his résumé, we would greatly appreciate it. I’m not too proud to network for my family, that’s what families do, we stick together. We are trying to stay positive, truly. Today was rough, maybe tomorrow will be better.

Thank you for reading my blog and for any help you can give us.

 

 

 

 

 

 

 

If I Had My Own Restaurant

Rubber duck

Image via Wikipedia

Cozy, Fun, GREAT FOOD

My restaurant would be called EATS, in big, bold black letters. It would represent the type of restaurant I want to own: Simple, tasty and delicious meals in both small size portions and large portions, even half size portions, all through the day and evening. Diners would be able to mix and match and not have to order a huge portion and then leave leftovers that could feed a family of four for a week. I don’t like being served huge mountains of food; you would get exactly what you want: a filling meal but not a mountain of food. I get turned off when I get served a pasta dish that is so large it is overwhelming, it looks unappetizing and it is wasteful. All untouched leftover food would be connected with local food banks, that would be my personal commitment.

I would have breakfast, lunch and dinner items available all the time. It would be like a diner in terms of menu items and variety but not in terms of style. I want EATS to be cozy and playful; nobody would rush you and I can guarantee you, the food would be fresh and the coffee would be strong. There would always be an ornamental item on every table, sometimes a few twigs in a small silver vase, another time yellow rubber ducklings or miniature pink bud roses, or replicas of small, smiling cows. It would be casual, fun, delicious:  combination sandwiches (I’m drooling) and of course, a huge selection, of home made desserts. Desserts are important to me so there would be home-made chocolate cake with fudge icing, vanilla coconut cake (I’m a vanilla girl) apple/cherry/blueberry crisp, baklava (oh, honey!!!) and rice pudding with raisins. Carrot cake and cheese cake with various toppings would be available too. Stop in, it’s almost open….well, in my dreams, that is. Giada, Paula, Bobby, Chef Ramsey (you are too intimidating for me to call you by your first name) The Donald, Warren Buffet (what a blessing you are to the universe, Sir), Oprah, Rosie….anyone interested in INVESTING?? Please contact me. I guarantee you a great meal. On the house.

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